The Non-dairy Creamer (Non Dairy Creamer) market report provides a unique, first-time market and competitive analysis of the size, segmentation, competition, trends and outlook in the manufacture and supply of Non-dairy Creamer (Non Dairy Creamer) in the world. Besides, the report also identifies and analyses the emerging trends along with major drivers, challenges and opportunities in the Non-dairy Creamer (Non Dairy Creamer) market.
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About Non-dairy Creamer (Non Dairy Creamer) Industry
The global non-dairy creamer maintained a steady growth in the past several years, and it will grew at a steady rate in next few years. Currently the non-dairy creamer market is dominated by some players from United States and Europe, like Nestle, WhiteWave and FrieslandCampina etc; Asia-Pacific also play an important role, especialy in China, Thailand, Malaysia, Indonesia and Singapore etc. and the top producers include Super Group, Yearrakarn, Custom Food Group, PT. Santos Premium Krimer, PT Aloe Vera, Suzhou Jiahe Foods Industry, Wenhui Food, Zhucheng Dongxiao Biotechnology, Hubei Hong Yuan Food, Fujian Jumbo Grand Foo, Shandong Tianmei Bio and Amrut International.
Powdered non-dairy creamer or coffee whitener has become an increasingly important ingredient used to replace milk powder in white coffee or tea, beverages, culinary and other food preparation. It is more economical, has good shelf life and is easy to handle. This non-dairy creamer industry is deeply affected by the government policy and alimentary codex. United States food and Drug Administration (FDA) declared that since January 1, 2006, they required all ingredients list of foods’ packaging must be marked clearly the content of trans-fatty acids. Since then, the Netherlands, France, Sweden, etc. enact legislation setting limit on trans-fatty acids, and it usually dictates fewer than 5%: the Dutch below 5%, French below 3.8%, and the Swedish below 5%. We tend to believe this industry now is mature, and the consumption increasing degree will show a smooth rising curve.
The worldwide market for Non-dairy Creamer (Non Dairy Creamer) is expected to grow at a CAGR of roughly 2.7% over the next five years, will reach 6180 million US$ in 2024, from 5260 million US$ in 2019, according to a new GIR (Global Info Research) study.
This report focuses on the Non-dairy Creamer (Non Dairy Creamer) in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The overviews, SWOT analysis and strategies of each vendor in the Non-dairy Creamer (Non Dairy Creamer) market provide understanding about the market forces and how those can be exploited to create future opportunities.
Key Players in this Non-dairy Creamer (Non Dairy Creamer) market are:–
Custom Food Group(Malaysia)
PT. Santos Premium Krimer(Indonesia)
PT Aloe Vera(Indonesia)
Suzhou Jiahe Foods Industry(China)
Zhucheng Dongxiao Biotechnology(China)
Hubei Hong Yuan Food(China)
Fujian Jumbo Grand Food(China)
Shandong Tianmei Bio(China)
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Production Analysis: SWOT analysis of major key players of Non-dairy Creamer (Non Dairy Creamer) industry based on a Strengths, Weaknesses, company’s internal & external environments. …, Opportunities and Threats. . It also includes Production, Revenue, and average product price and market shares of key players. Those data are further drilled down with Manufacturing Base Distribution, Production Area and Product Type. Major points like Competitive Situation and Trends, Concentration Rate Mergers & Acquisitions, Expansion which are vital information to grow/establish a business is also provided.
Application of Non-dairy Creamer (Non Dairy Creamer) Market are:
NDC for Coffee
NDC for Milk Tea
NDC for Baking, Cold
Drinks and Candy
NDC Solid Beverage
Product Segment Analysis of the Non-dairy Creamer (Non Dairy Creamer) Market is:
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Geographically this report covers all the major manufacturers from India, China, USA, UK, and Japan. The present, past and forecast overview of Non-dairy Creamer (Non Dairy Creamer) market is represented in this report.
The report offers the market growth rate, size, and forecasts at the global level in addition as for the geographic areas: Latin America, Europe, Asia Pacific, North America, and Middle East & Africa. Also it analyses, roadways and provides the global market size of the main players in each region. Moreover, the report provides knowledge of the leading market players within the Non-dairy Creamer (Non Dairy Creamer) market. The industry changing factors for the market segments are explored in this report. This analysis report covers the growth factors of the worldwide market based on end-users.
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- Recent Events and Developments
In this study, the years considered to estimate the market size of Non-dairy Creamer (Non Dairy Creamer) Market are as follows:-
- History Year: 2013-2017
- Base Year: 2018
- Estimated Year: 2019
- Forecast Year 2019 to 2024
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No Of Pages in Non-dairy Creamer (Non Dairy Creamer) Market Report: 139
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